Every great Bengali meal starts with something bitter to cleanse the palate and stimulate digestion.
The dinner party featured an array of traditional Bengali dishes, carefully prepared by Yasmina and Danny D. The menu included mouth-watering items such as Shorshe Ilish (mustard-based hilsa fish curry), Bengali-style biryani, and mishti doi (sweet yogurt). Each dish was expertly crafted to reflect the authentic flavors and aromas of Bengali cuisine. the bengali dinner party yasmina khan danny d top